I am really excited for this upcoming garden season. I am always excited about Spring (today I was actually tidying my snowy herb garden in winter gloves), but this year feels different. Mat and I have spent the last ten years learning how to grow and preserve food, expanding and learning more every year. In … Continue reading 10 Plants to Grow for an Anti-Inflammatory Diet
Today my very good friend Jenn and I crossed the LaHave River with our babes to enjoy the Lunenburg Farmer’s Market. Jenn is one of my favourite food excursion companions – we both love to eat and we get excited about the same things. Today it was inoculated mushroom logs and some beautiful radicchio that hardly … Continue reading I love little fishes, don’t you?