I spent this sultry summer afternoon with my friend Jenn and our babies in her kitchen, baking. Well, she did most of the work while I spotted the kids. I had fresh eggs and rhubarb and she had brand new tart pans. The obvious choice was rhubarb tart with custard. It was hot and the pastry … Continue reading Two Tarts
Today my very good friend Jenn and I crossed the LaHave River with our babes to enjoy the Lunenburg Farmer’s Market. Jenn is one of my favourite food excursion companions – we both love to eat and we get excited about the same things. Today it was inoculated mushroom logs and some beautiful radicchio that hardly … Continue reading I love little fishes, don’t you?